Bokashi Workshop: Ferment Your Food Scraps!

Come along to learn how to compost all your kitchen scraps into nutrient-rich soil food—right from your home!

What You’ll Learn:

Our expert facilitator will explain the Bokashi method
Show you how to make your own starter—so you can keep composting without having to buy the pricey store-bought ones and,
Answer all your composting questions

Take home with you:

A bag of DIY Bokashi starter to kickstart your waste-free journey!

Who Can Attend:

This workshop is open to residents of the City of Canada Bay Council only. If you do not live in the area but want to join the workshop, you’ll be put on a waitlist and contacted if a spot becomes available. Bookings are essential as spots are limited.